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Menu Piemonte

 

First Dishes

Rice with blueberries (Rice,blueberries ChivesRed wine)

Rice alla Piemontese (RiceWhite wine parmesan cheese onion)

Fettuccine with truffle (Egg nodless truffle pepper anchovies garlic)

Gnocchi with fontina cheese and truffle ( Gnocchi truffle fontina cheese pepper)

Spaghetti with bacon and gongorzola cheese (Spaghetti bacon gorgonzola cheese)

 

Second Dishes

Rabbit chasseur (Rabbit sage black pepper capers vinegar)

Cheese souffle with honey and walnuts (Milk fontina cheese montasio cheese eggs honey walnuts)

Rice salad vegetarian (Rice courgettes pepper mushroom olives corn tomato basil)

Cake alla Piemontese ( Savoury pie raisin celery onion sage rosemary lemon)

All’albese chicken with truffle (Chicken breast truffle parmesan cheese oil  garlic)

Quail with garlic in orange sauce ( Quails bay tree  shallot seed oil orange juice red wine white wine brandy  venus rice)

 

Side dish

Savoyard potatoes ( Potatoes emmental cheese  butter milk)

Ballotte (Chestnuts bay tree seed fennel) 

 

Dessert

Chocolate salami ( Cocoa amaretto biscuits, butter eggs sugar amaretto liquer)

Zaletti (Cornmeal white flour pine nut raisin sugar)

Walnuts cake (Flour butter sugar eggs icing sugar walnuts coffee coffee beans, cocoa)

 

Wines

Barbera D’Alba Barolo

Monferrato

Moscato D’Asti frizzante

 Monferrato Chiaretto

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